Lately, I’ve been noticing details, small things—pinprick brushstrokes, over-and-undertones in color. Look closely, focus on one confined area, and you can see them. Observe from a distance and they blend, form a single image, or hue. In cooking, spices behave the same way. If you hold a spoonful of a complex dish on your tongue … More Music and Prose: Just Passing Through….